Masks for face with oils

Face masks with oils are suitable for all skin types, but most of all they are recommended to owners of dry and sensitive, as well as withering skin of the face. Especially useful are masks with vegetable oils in winter, when the skin under the influence of cold and wind dries, flakes and loses its elasticity.

Easiest use vegetable oils for the face in its pure form. The selected oil must be heated in a water bathor in a microwave to a temperature of about 40 degrees (do not heat strongly). Using a cotton pad, apply oil to the face on massage lines, leave it for a while to absorb it, and remove excess oil that has not been absorbed, clean with a clean and dry cotton swab.

However, for better effect, it is desirable combine vegetable oils with other ingredients in the composition of nutritious, moisturizing, tonicand other face masks. We have already offered our readers recipes for home face masks with olive and castor oil, now let's focus on other vegetable oils, which are also useful for the skin of the face.

To care for dry and flaky, as well as coarse, weather-beaten and fading skin, you can use Nourishing mask with linseed oil. Mix the raw yolk of one egg with a teaspoonfula spoonful of linseed oil and the same amount of honey. Carefully stirring everything, put the container with the mask in hot water for a few minutes. Apply a warm face mask for a quarter of an hour, after this time, rinse with warm water.

If you have oily or combination skin, you can use A mask with linseed oil to eliminate oily shine and narrow the pores. Mix 3 tbsp. l. kefir, 1 tbsp. l. flour, 2 tsp. lemon juice, 1 tsp. linseed oil and a pinch of salt. Thoroughly move everything to a homogeneous consistency. If the mass is too thick, you can dilute it with kefir. Apply mask to face, leave for 15-20 minutes, then rinse with cool water.

Sea-buckthorn oil is especially useful for dry, fading skin, suffering from lack of nutrition and wrinkles. Cottage cheese mask with sea buckthorn oil nourishes and softens the skin, restoring its elasticity.

To cook it, lightly heat 3 tbsp. l. milk, add 1 tsp. honey and mix until the honey completely dissolves. Add 1 tablespoon milk with honey. l. fat cottage cheese (preferably home) and 1 tsp. sea ​​buckthorn oil, thoroughly rub until homogeneous. Apply the mask on your face for a quarter of an hour, then remove it with wet fingers (imagine doing peeling), and rinse with warm water.

Cacao butter Excellent for dry skin, suffering from lack of moisture and nutrition, as well as for fading skin. Here is the prescription masks with cocoa butter, which is perfect for fading and combination skin. It moisturizes and vitaminizes the skin, rejuvenates it and narrows the pores.

To prepare a mask 1 tsp. solid cocoa butter melt in a water bath. Add 1 tbsp. l. grape seed oil, mix and remove from a water bath. To the mixture of oils, add 1 tbsp. l. chopped pulp of aloe leaves. Again, stir thoroughly and apply the mask on your face while it is still warm. After a quarter of an hour, wash it off with warm water, and then rinse your face with a cool one.

One of the best moisturizing oils is considered shea butter (shea butter), extracted from the pulp of fruit pitsAfrican Shea tree. It has excellent protective and softening properties, protects the skin from drying, making it soft and smooth, and also smooths the complexion.

For the preparation of nutritious and emollient face masks with shea butter for dry skin, melt on a water batha teaspoon of shea butter. Add to it 2 tbsp. l. puree from the pulp of avocado, persimmon or banana, 1 tsp. oil of wheat germ or jojoba and the same amount of honey. Thoroughly mix all the ingredients, apply the mask to the skin for 15-20 minutes, then rinse with warm water. If the mask is too thick, you can add a little raw egg yolk into it.