When you can eat fish in Lent. Fish and seafood in the days of Lent 2016. Foto. Video.
The Great Post is the strictest and most importantOrthodox fast before Easter lasting seven weeks. The beginning of Lent 2016 is March 14, and the end is on April 30. At this time, believers, observing old traditions, refuse meat, fish, eggs, milk and other animal food. However, in the church calendar, the days are marked, in which some relief is allowed and the use of fish is permitted. So, when can you eat fish in Lent 2016? Such days are great church holidays and can fall out on any date of Lent.
Lent: when do you eat fish?
According to the requirements of how to keep the Greatfasting, the believer should not just give up ordinary everyday food. Fasting is an opportunity to get rid of accumulated sins, reconcile with loved ones, pay attention to their spiritual development.
At Lent 2016 you can eat fish only two days, and another day is spent for caviar use. So, let's find out more about this.
Annunciation - April 7
The Annunciation of the Most Holy Theotokos is in thisthe day the Virgin Mary of the Archangel Gabriel appeared with the good news of the impending birth of the Son of God. Since then, the Annunciation is considered one of the most important and solemn Orthodox holidays. Unlike in previous years, in 2016 the dates of the Annunciation and Palm Sunday are not far from each other.
Despite the fact that the Annunciation falls on theday of fasting, on this day you can eat fish and fish dishes. To compose a festive menu any lake, river or sea fish - salmon, mullet, mackerel.
Fish in Lent: when you can eat
Lazareva Saturday - April 23
On this day in the Orthodox churches celebratethe resurrection of Lazarus from the dead. According to church canons, caviar symbolizes the continuation of life, therefore this product and dishes from it are allowed to be consumed. Pate from caviar, potatoes with caviar, caviar under marinade - recipes for cooking simple and tasty caviar dishes are many. On this day of Lent, seafood will be an excellent addition to any table. But from the fish in Lazarev Saturday it's better to abstain and wait another day.
Palm Sunday - April 24
With the end of the sixth week of Great Lentbelievers celebrate Palm Sunday - the day of the solemn Entry of Jesus Christ into Jerusalem. According to the church statute, Orthodox Christians are allowed to eat fish, dishes with the addition of lean oil, as well as red wine in small quantities.
What kind of fish is eaten in fasting? Fried, stewed, marinated, boiled or baked fish can be cooked with vegetable garnish or sauce. However, moderate use of heavy fish dishes should be observed, especially after a long "diet" of strict fasting.
Fish in the days of Lent - we fastly
So, now you know what the Great Lent isin 2016 and when you can eat fish in Lent. However, the purpose of fasting is not to "go on a diet", just temporarily giving up certain foods. Spiritual self-development of the believer is the main meaning of Lent. This is the time of bodily and spiritual abstinence, the strengthening of faith and inner work on oneself.
When you can eat fish in Lent: dietary advice