Wedding table decorationA wedding is one of the most long-awaited events in the life of every person. Naturally, at the wedding, everything should be perfect: from the shoes of the bride to the figurines on the cake. Wedding table decoration and its serving is one of the most important details that you should never miss.



The decoration of the wedding table plays the most important role. During the festive feast, guests will pay attention to the fact that, how to decorate the table. In addition, with the help of jewelry, you can create an indescribable atmosphere of celebration.



The decoration of the wedding table begins with the selection of the tablecloth. Traditionally, a linen white tablecloth is used, in the tone of which cloth napkins are selected. With linen fabrics is very easy to work, becausethey fit well and keep in shape. Also, natural flax is hygroscopic and hygienic. But to decorate the wedding table, a white tablecloth can be supplemented with a drapery, the color of which can be chosen depending on the time of the year.



To convey the spring atmosphere, which reigns in the street, you can usefabric of yellow, pink or green tones. Decoration of the wedding table can be supplemented with spring flowers: tulips, snowdrops or narcissuses. In summer, you can use tablecloths of turquoise, blue and orange tones. These bright tones will convey an easy summer mood. Since it is very hot in summer days, it's best to use a blue-tone fabric. As an ornament, use a variety of herbs and flowers.



When serving the autumn wedding table, pay attention to the dishes. It is at this time of year that the beauty of the dishes shouldgive maximum attention. The festive table can be varied with an additional tablecloth of yellow, brown and orange tones. In winter, the atmosphere should be warming, so the decoration of the room should be held in warm colors. You can also use red and purple tones.



The decoration of the wedding table will not be considered finished without the presence of flowers. Different bouquets and other decorations are always put on the table. There are also certain rules. Before the young always put a festive bouquet. Also in addition, you can put several bouquets on the diagonal of the table. Give preference to small bouquets that will not take up too much space, and they look much more beautiful and tender. Also, instead of bouquets, you can use a whole strip of small flowers and herbs.



It should be remembered that flowers on the wedding table put only those that will not crumble. Also it is necessary to use flowers that do not have a pronounced flavor. Thus, the fragrance of flowers will not interrupt the smell of food.



Serving the wedding table should be not only correct, but also comfortable. Particular attention should be given to napkins. On the wedding table should be not onlyPaper, but also tissue wipes. The latter lay on their knees, so as not to stain the outfit. Paper napkins should stand in special chrome napkins. Fabric napkins should be folded so that they can decorate the table.



To ensure that tissue wipes fold well, they are necessarily starched. Fold napkins can be converted,cap or roll into a roll. But in any case, always remember one rule: to deploy a napkin, it should be as little as possible to touch your fingers.



To serve the wedding table, use different utensils and appliances. This should include:


  • pies with a diameter of 17.5 cm, on which they put bread, pastries and toast

  • snack plates with a diameter of 20 cm are used not only for serving snacks, but also as stand for salad bowls

  • Oval dishes are used for fish dishes, and round ones for meat and vegetable snacks

  • salad bowls

  • deep and shallow dining and dessert plates

  • knife, fork and spoon for both main course and dessert


In addition to all the ways listed, how to decorate a wedding table, you can also think about other decorations. So, it can be small baskets withflowers on chairs, decoration of candles with flowers and grass, small rings for napkins made of organza, a three-tiered vase for fruit, decorated with buds of roses.



Wedding table decoration
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