New Year's table 2016: recipes with a photo. What to cook and how to make a lean New Year's menu. The best dishes with recipes and photos.

New Year's table

According to the Orthodox Christian calendar 31December is at Christmas. Traditions require believers to use modest food on such days and not include fat foods, dairy products and high-calorie sweets in the menu. Before those who adhere to religious canons, there arises a rather difficult task: what dishes to put on the New Year's table 2016, so that the requirements of the church can not be violated, and the holiday is well spent.

What to include in a lean New Year's menu

Thinking of the fast New Year's table 2016, it's worthpay attention to light salads with herbs, baked vegetables, legumes and mushroom sauces, fish dishes and non-calorie fruit desserts. All these dishes will allow to observe the rules connected with religion and will very much please the patroness of the next year - the Fiery Monkey.

Salad "Tenderness" for a fast New Year's table 2016: a recipe with a photo

This dish is very unusual and has a fresh taste. Cranberry sour is a good addition to the softness of broccoli, and pieces of roasted hazelnuts give the vegetables a pleasant piquancy.

Necessary ingredients:

cabbage broccoli frozen - 350 gr

sweet red onion - 1 pc large

cranberries - 100 g

hazelnut - 100 gr

mustard French - 1 tbsp

lemon juice - 1 tbsp

olive oil - 4 tbsp

salt

balsamic vinegar

black pepper

Step-by-step instruction

Broccoli should be thawed and boiled for 3 minutes in salted water. Then throw it back in a colander, let it drain and cool down properly.

Hazel finely chopped and dried in a pan, stirring constantly. Nut should get a light golden hue.

In a small container, combine mustard, lemon juice, oil, vinegar, salt and pepper. Thoroughly knead the dressing until homogeneous, and then lightly beat with a fork.

Cold cabbage to disassemble on twigs and fold insalad bowl. There also add a thin onion chopped thinly. Sprinkle nuts and most of the cranberries. Spend plenty of sauce and mix, trying not to break pieces of broccoli.

From above, beautifully decompose the remaining berries and immediately submit to the table.

The original snack on the Lenten New Year table 2016

Fiery Monkeys will love the inclusion of such a spectacular vegetable dish in the Lenten New Year's menu. It is not difficult to cook it, but this dish looks unusual and attractive.

Necessary ingredients:

eggplant - 6 pcs.

garnet ripe - 2 pieces of medium size

olive oil - 160 ml

sea salt - 0.5 tsp

black ground pepper - 0,5 tsp

lemon - 2 pieces

Narsharab sauce - 20 gr

Fresh mint - 1 bunch

Step-by-step instruction

Eggplant should be washed thoroughly under running water and the stem removed. Cut along the thin slabs and sprinkle with oil on each side.

Grill the frying pan on the grill and quickly fry the vegetables on both sides until a pleasant rosy color.

Pomegranate peel and peel into grains.

Squeeze juice from one lemon. Combine it with 2 tablespoons olive oil, sauce of Ourarab, salt and pepper. Stir, then pour in pomegranate seeds and finely chopped mint.

On a festive dish lay half of eggplantsand abundantly pour a mint-pomegranate dressing. Then close the second part of eggplant and pour over the remaining sauce on top. Salt and pepper to taste and serve as a lenten snack for the New Year's table.

The main dish for a fast New Year's table 2016: a recipe with a photo

In 2016, the New Year's Eve falls well on Thursday, which means that Orthodox Christians, without violating the rules of the Christmas fast, may well indulge in a fragrant fish.

Necessary ingredients:

Salmon - 800 gr

lemon - 1 pc

ground ginger - 1 tbsp

olive oil - 1/3 tbsp

balsamic vinegar

seasoning for fish

a mixture of peppers

salt

thyme, oregano, marjoram - 2 thin branches

Step-by-step instruction

Fish should be thawed and divided into equal portions.

Grate the fillet with a mixture of peppers, salt and fish seasoning.

In a separate container, combine the oil, freshly squeezed lemon juice and vinegar. Mix well and take a piece of salmon.

Lay each part of the fish on a separate square of foil, sprinkle a little over the ginger powder and add spicy greens to enhance the flavor.

Thoroughly wrap the fish in foil, place in a fireproof form and send it to a preheated oven to 200 ° C.

Half an hour later take out the ready fish. Let her brew for 15-20 minutes. Expand the foil, lay the fillets on plates, garnish potatoes and vegetables and serve at the New Year's table.

Pear "Pear Charm" at the Lenten New Year's table 2016

Sweet, airy and delicate dessert with fruit perfectly complements the New Year's menu. Trying this dish, your guests will not even think that you cooked it according to the lean recipe.

Necessary ingredients:

granulated sugar - 1 tbsp

water - 1 t

honey - 2 tbsp

soda - 1 tsp

Sunflower oil - 1/2 tbsp

flour of the highest grade - 1,5-2 tbsp

walnut - 1/4 tbsp

ripe pears - 4 pcs

cinnamon

coriander

Step-by-step instruction

Pour out the water with an enameled container, putpart of the sunflower oil and pour the whole volume of sugar. Stir and heat on medium heat. Add honey and stir until the mass becomes homogeneous, and grains and lumps disappear.

Then pour in citric acid, soda, cinnamon,powdered nuts and 1.5 cups of flour. Spoon gently with a spoon until the consistency of thick home-made sour cream. If the dough is thin, pour more flour.