Menu for the New Year of the Rooster 2017 - what should be an interesting festive - recipes with a photo. Menu for children for the New Year

What should be the festive menu for the table for the New Year of the Rooster 2017

To begin with, let us designate several keymoments that in many ways determine what should be the festive menu for the table for the New Year of the Rooster 2017. First, as already mentioned above, the Fire Rooster will not tolerate chicken at the New Year's table. Refuse is also from chicken eggs in pure form, for example, stuffed. Eggs can be added to salads and pastries, but if possible they should be replaced with quail. Chicken fillet, which is the main ingredient for many salads and hot dishes, is also better to replace with turkey or duck meat. If we talk about the traditional for the New Year baked chicken, then instead of it you can cook in the oven a goose, duck or turkey.

Secondly, the New Year's list of dishes this yearmust include a large number of vegetables, herbs, cereals, fruits - the main food sources for the chicken family. It is believed that in this way it is possible to attract the luck and favors of the symbol of the coming year. However, these food products are also characterized by their usefulness, high fiber content and low calorie content, which is especially true on New Year's Eve.

And thirdly, the menu for the festive table on the Newyear 2017 The rooster should be diverse and balanced. This means that it should include hot dishes, several types of light snacks, vegetable and fruit sliced, tasty salads and light desserts. In total, on the table should be present from 8 to 12 different dishes.

How to make a tasty menu for the New Year's Eve party

No wonder that such a number of dishes putsmistresses before the question: "How to make a tasty menu for the New Year's Eve party?" It is difficult to give an unambiguous answer, because the composition of the New Year's menu depends on the family budget. But there are several general rules that will help you to orient yourself in its compilation, you will find further.

First of all, you need to start with planningnumber of dishes, which largely depends on the number of guests. Agree, preparing 12 dishes for a New Year's Eve together is simply wasteful. Therefore, the following indicators should be oriented:

• 
  New Year's Eve together / three together - 4-5 courses


• 
  festive dinner in the company from 4 to 8 people - 6-8 dishes


• 
  cheerful party over 8 people - 10-12 dishes

Of course, these are approximate figures, but they will helpplan a list of dishes next. Having decided on the number, it is worth moving to quality, or rather, filling. This is not difficult, because you need to build on the number of people. For example, in the list of 5 dishes should be present: one hot with a garnish, 1 salad, 2 snacks and 1 dessert. In the same percentage ratio, a festive table is also made for a large company: 2 hot dishes with garnish, 2-3 salads, 3-4 snacks, 1-2 desserts. Drinks, including alcohol, in the number of dishes are not taken into account. Now that you know how to make a good menu for New Year's Eve, we offer you several interesting step-by-step recipes.

A variant of a hot fish dish for the New Year 2017 - a step-by-step recipe with a photo

Given the fact that a hot dish of chickenfor the New Year 2017 it is advisable not to cook, we offer you a step-by-step recipe based on the fish. This delicious, fast, simple and low-calorie dish will definitely become the focus of attention on your festive table. To prepare this variant of a hot fish dish for the New Year 2017, only a few ingredients will be required, the main of which is the salmon steak.

Necessary ingredients for a hot dish based on fish for the New Year 2017

• 
  salmon steak - 2 pcs.


• 
  peanuts - 150 gr.


• 
  cream of medium fat content - 150 ml.


• 
  lemon


• 
  ready-made spices for fish


• 
  salt and pepper


• 
  greenery

Instructions how to cook a hot dish for the New Year from fish

1. 
   Peanut fry in a dry frying pan until golden. Let's completely cool down, and peel.


2. 
   Fish steaks mine and dry on a paper towel. By the way, instead of salmon you can take salmon, trout or any other favorite fish.


3. 
   Spread the fish in a deep plate, goodsalt and pepper. Add ready-made spices for fish or dry Provencal herbs. We carefully distribute the spices throughout the surface of the steaks. We pour in the cream.


4. 
   We distribute the cream over the entire surface of the salmon, literally soaking the fish in the marinade. Add the juice of half a lemon and mix again thoroughly.


5. 
   Peanuts are ground with a rolling pin or in a blender to medium crumbs. If during the cleaning process, the peel remains on the nuts, then this is not fearful and it will not interfere with cooking.


6. 
   We spread the fish on foil and abundantly water the remains of the marinade. Top spread peanut crumb. We cover the fish with foil and send it to the oven with a temperature of 180 degrees for 25 minutes.


7. 
   Ready-made steaks are transferred to serving plates and decorated with greens.

Interesting salad on New Year's Eve for a festive menu, recipe

Next you will find a delicious and interesting salad,Ideal for a festive menu for the New Year. In this recipe, there are vegetables, greens and nuts, which will certainly "cuddle" the Firecracker. However, the main advantage of this interesting salad for the New Year for the festive menu is its stunning appearance. Not a salad, but a real decoration for the New Year's table!

Necessary ingredients for an interesting salad for the New Year

• 
  fillet of turkey or lean pork - 150 gr.


• 
  beet - 2-3 pcs.


• 
  carrots - 1-2 pcs.


• 
  potatoes - 2-3 pcs.


• 
  quail eggs - 5-6 pcs.


• 
  garnet - ½ pcs.


• 
  greenery


• 
  mayonnaise


• 
  salt


• 
  pepper

Instructions for an interesting recipe for a festive salad for the New Year's menu

1. 
   Meat cook in salted water until cooked. Then chop finely and fry in vegetable oil until light golden.


2. 
   Beets, carrots and potatoes are cooked "in uniform". You can also bake vegetables in the oven - so they better keep their useful properties. We clean and rub on an average grater separately.


3. 
   Quail eggs hard boiled. We garnish the pomegranate from the peel and membranes.


4. 
   We now turn to the formation of salad. In the middle of the plate put the glass and around it lay the first layer of potatoes. Solim and grease with a thin layer of mayonnaise.


5. 
   After the potatoes, spread a layer of half a beet and add mayonnaise.


6. 
   Then turn carrots and mayonnaise. After laying out the meat, salt and pepper.


7. 
   Again, mayonnaise and a layer of finely chopped eggs. Eggs can also be grated.


8. 
   We decorate the salad with the remains of beet, mixed with mayonnaise. Top with pomegranate seeds. Done!

Original snack for New Year's menu, recipe step by step

The Fire Rooster is a big fan of bright colors,so it's not inappropriate to add a few original juicy hors d'oeuvres in the New Year's menu. For example, snacks based on tomatoes, Bulgarian pepper, pomegranate are ideal for this purpose. Our next original snack for the New Year's menu, a step-by-step recipe read further, is a variation of a stuffed tomato. And externally and by filling it perfectly fits into the current list of dishes this winter.

Ingredients for the preparation of original snacks in the New Year's menu

• 
  small dense tomatoes - 15-20 pcs.


• 
  garlic - 5-6 denticles


• 
  Processed cheese - 1 pc.


• 
  Feta cheese - 150 gr.


• 
  hard cheese - 50 gr.


• 
  green onion

Instructions how to make an original snack for the menu for the New Year

1. 
   Wash tomatoes and cut off the top. Spoon the tomato pulp carefully, without damaging its walls.


2. 
   Fold the cheese with a fork, add feta cheese and grated cheese on a fine grater. Salt and pepper a little.


3. 
   Garlic clean and pass through garlic. Add the garlic to the cheese mass and mix thoroughly.


4. 
   Fill the tomatoes with cheese filling.


5. 
   Wash the spring onions and finely chop. Decorate with onions a ready-made snack of tomatoes.

Vegetable slicing for the New Year's menu "Christmas tree"

Vegetable slicing does not apply to those dishes,which can surprise guests. But this rule is only half true - the original filing of slicing can decorate any festive table. Vegetable slicing for the New Year's menu "Christmas tree" is a direct confirmation of this. How to make the original cutting "Christmas tree" for the New Year's menu of available vegetables read on.

Essential Ingredients for the Original Vegetable Sliced ​​Herringbone

• 
  tomatoes


• 
  cherry tomatoes


• 
  cucumbers


• 
  cauliflower


• 
  Bulgarian pepper


• 
  broccoli


• 
  celery

Instructions how to make the original vegetable cut "Christmas tree" for the New Year

1. 
   Wash and dry all ingredients. Cauliflower and broccoli can be steamed or left fresh.


2. 
   On a large dish lay vegetables in the form of a Christmas tree. Lower and widest layer to form from broccoli. Then put a layer of tomatoes.


3. 
   Cucumbers cut into thick slices and lay out of them the next tier.


4. 
   Then cauliflower and tomatoes.


5. 
   The next tiers are laid out from the stalks of celery, Bulgarian pepper, sliced ​​straw, cherry tomatoes.


6. 
   "Penek" of the New Year tree is formed from celery, and the top is decorated with broccoli.

A variant of a delicious dessert for the New Year for children, a video recipe

The festive menu for the New Year 2017 can not bePresent complete without the option of a delicious dessert, which will please both adults and children. In this regard, gingerbread is just an ideal option: sweet, originally decorated and not particularly harmful for children's teeth and stomachs. Now that you know what the New Year's menu should be and what new and interesting dishes are perfect for a festive table, be sure to take care of the child's dessert. And the next video recipe for a delicious dessert for children on New Year's Eve Rooster will help you in this.