Photo of recipe of original salad from squid for birthday

For its preparation you need seafood. They can be fresh or frozen. It can be squid, scallops or even sea fish.

Ingredients for salad with seafood for birthday

• 
  300 grams of frozen small squid


• 
  100 grams of mozzarella cheese


• 
  100 grams of green salad


• 
  100 grams of fresh tomatoes


• 
  80 grams of onions (½ onion)


• 
  ¼ paste made from chili peppers


• 
  2 cloves of garlic


• 
  ¼ teaspoon salt


• 
  1/8 teaspoon ground black pepper


• 
  1.5 teaspoons of olive oil


• 
  Dressing for salad is made from the mixture:


• 
  1¼ teaspoon of mustard (6 grams)


• 
  ¾ teaspoon of sugar (4 grams)


• 
  ¼ teaspoon salt (2 grams)


• 
  1/8 teaspoon black ground pepper (0.4 grams)


• 
  3 tablespoons olive oil (50 milliliters)


• 
  ¼ tablespoons white wine vinegar (20 milliliters)

Photo instructions for preparing the original salad for birthday

Pull the squid out of the package. While the squid is frozen, cut into circles. Add crushed garlic to the squid mugs. Pour the sauce from the hot chili pepper. Add salt. Mix.

Warm up a little olive oil in a frying pan. Put on the frying pan of squid. Fry squid for no more than one minute. If the squid was not frozen, it should not be fried for more than 45 seconds. When the squid is white, remove from the fire. Drain the liquid from the frying pan. Mug squids to shift on a paper towel or napkin. Allow the squid to cool.

Finely chop the onions into half rings. Cut the tomatoes. Cut the mozzarella cheese. Salt and pepper. In a large salad bowl add onions, tomatoes, mazarella, squid. In the bowl, pour the sliced ​​lettuce leaves, add the dressing. Mix. To put on the table.

With a salad you can serve fried fish, white wine andfresh baguette. Salad is simple and exquisite at the same time. A bouquet of flavors of natural products will not leave anyone indifferent. The nail of the festive table or a pleasant addition to a light romantic dish - a salad perfectly fits into any event.