New Year's dishes from shrimps: a recipe with a photo for the New Year 2015

Dish from shrimps, a recipe with a photo

Frozen, boiled, fried, peeled anduntreated, royal and tiger - this seafood is represented on the domestic market in a rather large assortment. If you have long wanted to pamper your beloved romantic dinner, prepare him Italian pasta, that is, pasta with shrimps. To do this you will need the following ingredients:

• shrimp - 250 g


• chicken fillet - 300 g


• macaroni of a grade of a fettuccine - 200 g


• garlic - 4 cloves;


• broccoli - 0, 5 pcs.


• Parmesan cheese - 1 glass


• mozzarella cheese - 0, 5 cups


• onions - 1 pc


• cream 250 ml


• olive oil - 5 tbsp. l.


• salt, pepper - to taste

Cooking method:

1. Frozen shrimp warm up on hotfrying pan, pour a small amount of water and bring to a boil. Thanks to such little tricks, they will lose an unpleasant smell. You can fry them in the same frying pan.


2. Rinse and clean the chicken fillet. Add salt and pepper to taste.


3. In salted water we boil the fettuccine paste.


4. Broccoli cabbage with shrimp meat fry a few minutes in olive oil. After that, add cheese and cream to them.


5. Chicken fillet tear into small pieces.


6. Then, on a greased baking sheet, spread the pasta, chicken, and shrimp, fried with broccoli cabbage, cheese and cream.


7. After that, we prepare a mixture, which we will fill our culinary creation. Shred the garlic with onions in olive oil. If desired, we can add white wine to the sauce.


8. Pour our pasta sauce, mix and put into the oven for 25 minutes.


9. Then we remove and decorate the remaining cheese.

Simple dishes from shrimps for New Year, recipes with photo

Agree, in dishes cooked on the basis ofshrimp meat, there is something special. Lovers of delicious food can make from it delicious, but at the same time simple dishes that will surely decorate your holiday table. This can be a variety of snacks, for example, canapés, rolls and shish kebabs. Give a special taste of your New Year's Eve salad from shrimps, for example, the same Greek or light salad from shrimps and apples. This seafood mixes well with rice. So do not be afraid to experiment - cook shrimp pilaf. And if you are a true gourmet, then, for sure, appreciate the taste of pasta with shrimps and squid. Even more tender is shrimp meat in tandem with mussels and scallops. You can fry it in beer batter or garlic sauce - only you can choose.

Hot dishes from shrimps, recipe

Extremely refined, truly French tastehas this culinary masterpiece - a julienne of seafood. Nevertheless, it is quite quick to prepare. First you need to acquire the necessary ingredients:

• shrimp - 200 g


• mussels - 100 g


• mushrooms - 200 g


• cheese - 100 g


• onions - 1 pc


• Butter - 3 tbsp. l.


• cream 250 ml


• flour - 3 tbsp. l.


• vegetable oil - 200 ml


• salt, pepper - to taste

Cooking method:

1. To begin with, defrost the shrimp and fry them for 2-3 minutes in vegetable oil.


2. We cut the onions into semi-rings and fry it in vegetable oil for 3 minutes.


3. We clean and cut small chunks of champignons, add them to the onion and fry for another 5 minutes.


4. On vegetable oil fry the mussels for 5 minutes, then add shrimp to them and fry another 2-3 minutes. Solim and pepper to taste.


5. On a hot frying pan, simmer the flour and butter for about 3 minutes, then add the cream to this mixture and bring this consistency to a boil.


6. After that, we connect it with mushrooms and onions.


7. Seafood lay out on small ceramic pots and fill them with creamy sauce. Then sprinkle with grated cheese and send it to the preheated oven to 200 C for 10 minutes.

The mild taste of shrimp meat can turn any of your culinary creations into a real masterpiece.