New Year's punch

New Year's punch

To make a New Year's punch, take the following ingredients:

• 4 tbsp. l. black tea


• 1.5 liters of red dry wine


• juice of 4 oranges


• juice of 2 lemons


• 250 g of sugar


• 10 pieces. carnations


• cinnamon - to taste

Boil a liter of water. Pour tea and spices (cloves and cinnamon) with boiling water. Let them brew for 6-7 minutes. The resulting spicy infusion strain into an enamel saucepan, add wine and sugar to it. Stir the next punch and heat to about 60 ° C. While the punch is heating, squeeze out the juice from 4 oranges and 2 lemons, add the juices in the punch and mix again. The finished punch is served to the table in glasses.