Sandwiches with red caviar, the best recipes with a photo. How to cook delicious sandwiches with caviar, step by step instructions
Red caviar has always been considered a symbol of prosperity. That is why even since Soviet times, the tradition has come to us to serve dishes to the table with this delicacy for important celebrations and family celebrations. Useful, beautiful, tasty and always relevant sandwiches with red caviar, which have an average calorie content, can be prepared in a variety of interesting ways. In addition to classic cooking, you can experiment with crackers, loaves, breadcrumbs, pancakes, rolls or even pancakes (a kind of sandwiches - "Ladybug", which can be prepared from white, protein or eggplant caviar).
Classic sandwiches with red caviar - step by step instruction
Classic sandwiches with red caviar (Bremor andetc.) are prepared on white bread or a loaf of butter. Salmon caviar is used for them, but variants with domestic caviar from capelin or cod (caviar in tartlets) will be equally successful. In any case, this is a quick and elegant snack (Ladybugs), for which it is enough to perform only a few preparatory steps.
Necessary ingredients:
white loaf - 1 pc.
Butter - 100 gr.
a can of large red caviar of salmon - 150 gr.
greens for decoration
Step-by-step instruction
Slice the loaf in small slices. If this is a regular loaf, cut each slice in half.
On a note! To prepare tidy portions, use a narrow and long loaf.
Store the oil at room temperature. Spread it on each piece of bread.
Lay the layer of caviar gently to keep the shape of the balls. Decorate each sandwich with a small sprig of dill.
Sandwiches with caviar and cream on crackers - step by step recipe
Red caviar is ideally combined not only withoil. A delicate home-made cream and a pack of the most common biscuit cookies can be your original salvation while waiting for guests. In addition, the beautiful and unpretentious serve is complemented by a good taste combination of all ingredients selected for snacks.
Necessary ingredients:
red caviar - 80 gr.
small crispy crackers without flavoring additives - 200 gr.
a cube of butter - 30 gr.
thick fresh cream - 50 gr.
green onion and dill
salt and paprika
Step-by-step instruction
Mix the butter, softened at room temperature, with the cream. Lightly salt.
Crackers sprinkle with paprika to decorate cookies.
Add each cracker with a creamy mass. You can spread it on a thin layer or spread it over a whole teaspoon for each serving.
Spread the red caviar on sandwiches from crackers.
Decorate with green onions and small dill sprigs.
Sandwiches from caviar on pancakes - step by step recipe
Show your imagination and replace the white bread orcrispy toast with thin homemade fritters. Such sandwiches with caviar adorably fit into the menu of the festive table. Round, non-ordinary snacks with creamy cream can be prepared from both red and black caviar. In contrast to bread, fritters do not so quickly become obsolete and dry on the table, and the treat will retain its fresh appearance.
Necessary ingredients:
ready to purchase a creamy cream in a container - 100 gr.
black caviar - 50 gr.
green onion
sugar - 1 tbsp. l.
egg - 1 pc.
kefir - 200 ml
flour - 100-120 gr.
vegetable oil - 50 ml
salt
Step-by-step instruction
Whip up the dough, whisking 1 egg, flour and sugar. Please salt. In a heated frying pan and butter, fry small pancakes.
Give ready-made pancakes to cool down, since the appetizer you are going to cook refers to cold dishes.
Chop the onions finely.
For each pancake place on a spoonful of creamcream. If the purchased product has a neutral creamy taste - you can slightly podsolit. But do not overdo it. Too salty base will spoil the perception of caviar taste. Decorate the sandwiches with a small portion of caviar and chopped green onions.
