Fried chicken recipes

Fried chicken cooks quickly, but it's notit means that this is a very ordinary dish. Any housewife should know a couple of recipes, like frying a chicken in case of arrival of unexpected guests or lack of time for cooking dinner.

Useful advice on how to properly fry chicken:

choose fresh meat, not frozen, otherwise the defrost will lose all the juice;

fry chicken in a frying pan is completely difficult, so after such roasting, put it in the oven for 20 minutes to avoid the undercooked part of the bones;

if you want to fry delicious fried chicken, then sprinkle sesame seeds or a couple of cloves of garlic on the burning oil, their aroma will add extra flavor to the dish;

fried chicken, a recipe for cooking individualpieces: bake them for at least 5 minutes, in order to check the readiness, pierce a piece of toothpick, if the juice is clear, then you can shoot from the fire.

Recipe for cooking chicken fried in batter

This dish will please everyone: from small to large. Delicate slices of white meat, dressed in a delicious ruddy dumpling seasoned with sour cream sauce, will not leave anyone indifferent. To cook chicken according to this recipe, it takes only 15-20 minutes. Your guests will be surprised how little time you spent to cook such a yummy.

Ingredients:

chicken fillet - 500 g

egg - 2 pieces

milk - 100 g

flour - 100 g

vegetable oil

salt

spice.

Cooking method:

meat to wash and cut into medium pieces, a little salt and season;

for batter, take a deep bowl: mix the milk, eggs, salt and flour, mix everything with a mixer until a homogeneous consistency, similar to the dough for pancakes;

warm the frying pan with butter, dip each piece into the dough - and into the pan;

fry on both sides, serve with sour cream sauce or any other.

Recipes of chicken fried in Chinese

How to cook a delicious chicken, so to surpriseall? - Make it in Chinese! The recipe for chicken in sweet and sour sauce is still a novelty in the Russian menu. The Eastern secret of the transformation of simple products into exotic dishes is disclosed, and is now available to you. Chicken, fried in a frying pan, or rather in a wok, is already tasty in itself, but we will supplement it with vegetables and sauce.