Corn salad in Spanish

Corn salad in Spanish

For salad preparation you will need

• corn in beans - 1 kg


• tomatoes - 3 pcs.
  
• apples - 2-3 pcs.
  
• leaf salad - 200 g
  
• pitted black olives - 100 g
  
• olive oil
  
• vinegar
  
• salt
  

Preparation

Fresh corn boil in salted water until ready, discarded in a colander. If you use canned corn, you do not need to cook it. Allow the water to drain.

Wash tomatoes and dry, cut into small cubes.

Peel apples from seeds and peel, cut them into thin slices.

Thinly chop the washed and dried lettuce leaves.

Slice the olives in circles.

Mix all the ingredients and season the salad with a mixture of olive oil and vinegar. Salt to taste.

Corn salad is ready in Spanish! Bon Appetit!