Jam from melon for the winter with lemon, orange, bananas: A simple recipe for melon cakes with pictures step by step

Aromatic melon jam for winter - a simple recipe with step-by-step photos

Save melon flavor when cooking jamit's pretty simple, if you do not cook the ingredients for a long time and spend a quick swirl of sweets. This method of cooking attracts the possibility of easy preparation for the winter of a large volume of a tasty and healthy product. Learn more about how to prepare the simplest jam from a melon, the following recipe will help.

Ingredients with a recipe for melon flavored jam for winter

• 
  melon - 1 kg;


• 
  lime - 2 pieces;


• 
  sugar - 400 g.

Step-by-step recipe for the winter billet of melon pulp

1. 
   Carry out sterilization of cans and covers.


2. 
   Melon cut in half, remove the seeds from it.


3. 
   Cut the melon into small pieces and put into a pan. To fall asleep with sugar, leave for half an hour.


4. 
   Grate the zest of limes.


5. 
   Prepare the juice of limes.


6. 
   Bring a mixture of juice, zest and melon with sugar to a boil. Cook on high heat, stirring constantly, about 7 minutes.


7. 
   When the jam thickens and ceases to flow, hold it rolling.

A delicious jam of melon with ginger - a step-by-step recipe with pictures

Aromatic sweet melon jam very muchchildren. Therefore, the hostess-mothers are recommended to cook it with ginger, which will help make the dessert as useful as possible. Prepare such an original jam will help the following simple recipe. If desired, you can add other ingredients to it. For example, cook melon jam with the addition of a pair of peaches and apples. The process of cooking from adding such components will not change at all.

List of ingredients for cooking tasty jam from ginger and melon

• 
  melon - 1-1,2 kg;


• 
  ginger root - 70 g;


• 
  juice and lime 1 lime;


• 
  pectin - 2 tablespoons;


• 
  sugar - 300 g.

Recipe with step-by-step pictures of cooking melon-ginger jam

1. 
   Prepare the ingredients required for work.


2. 
   Ginger root and peel on a fine grater.


3. 
   Melon the peel and seeds and cut into small pieces. Prepare zest and lime juice. Mix all the ingredients (except pectin) and leave for 2 hours.


4. 
   Put the pan with the ingredients on the stove, bring to a boil and boil over high heat for 5 minutes.


5. 
   Remove pieces of melon from the pan using noise. Add pectin and reduce heat. Boil the syrup for 5 minutes.


6. 
   Put the melon slices in the syrup and cook the mixture over low heat for 10 minutes. Then, roll the jam.

How to make a useful jam of melon with lemon for the winter - a step-by-step photo-recipe

Adding just one lemon to melon jamallows you to prevent damage to the dessert and give it a light citrus flavor. In this case, prepare melon jam with lemon for the winter can be in a few simple ways. It is allowed and sunset prepared sweets, and its freezing. Hosts can only choose the most convenient way to store the product. And how to prepare the ingredients and cook the sweetness will help the simple recipe given below.

List of ingredients according to the recipe for melon useful jam for winter

• 
  melon - 1 kg;


• 
  lemon - 1 piece;


• 
  pectin - 1.5 tablespoons;


• 
  sugar - 250-300 g.

Photo-recipe for cooking to winter cold jam with lemon and melon

1. 
   Remove the melon from the peel and seeds.


2. 
   Cut the melon into small slices.


3. 
   Grind the melon slices.


4. 
   Prepare zest and lemon juice.


5. 
   Using mashed potatoes, prepare the melon puree. Add lemon juice and zest to it, put on fire. When the jam is boiling, reduce heat and add sugar, cook the mixture for 5 minutes.


6. 
   Add pectin and boil the mixture for another 5 minutes.


7. 
   Bring a jam of jam in sterilized jars.

Appetizing jam from melon and orange - video-recipe of preparation for the winter

Preparation of jam from melon with orange allowsonly to give sweets a special fresh taste, but also to ensure a long shelf life. Therefore, according to the simple recipe below, you can cook for any winter any amount of melon jam with oranges: problems with spoilage of food or tearing cans will be completely ruled out.

Step-by-step recipe with video cooking for the winter of a mouth-watering jam of orange and melon

The following video describes step by step the process of cooking melon jam with orange. Such an instruction will help to easily prepare useful sweetness for the winter in any amount.

How to cook a delicious jam from the crust of a ripe melon for the winter - a simple recipe with a photo

Melon crusts, which are usually thrown awayhousewives, are no less suitable for cooking jam than pulp. But before preparing the sweets from the peel, you must carefully clean it of dust and dirt. Correct processing of crusts will help to prepare for winter a really useful and unusual dessert. How to make such a sweet is easy and simple, the following recipe will tell.

Ingredients for cooking tasty jam for the winter from melon crusts

• 
  melon - 2 pieces;


• 
  sugar - 1-1,5 items;


• 
  1 lemon peel;


• 
  lemon juice - 1 tsp;


• 
  pectin - 1 tablespoon;


• 
  Vanillin - to taste.

A simple recipe for the preparation of jam from peel of melon

1. 
   Smooth the melon with a brush or a hard sponge.


2. 
   Cut the peel of melon, leaving on it a layer of pulp about 0.5-1 cm. Grate cakes, cover with sugar, add lemon juice and zest. Leave for half an hour.


3. 
   Put the mixture on a fire, bring to a boil. Boil 10 minutes over low heat, and then strengthen it. Add pectin and boil the mixture on high heat for about 2 minutes. Finished jam to spread on the banks and roll them.

Unusual jam with melon and bananas - detailed recipe with step-by-step video

Very tasty and unusual is jam made frommelons when adding bananas. Both ingredients are very sweet in themselves, so you do not need to use a lot of sugar when cooking the dessert. At the same time, the entire procedure for preparing melons and bananas, their processing and rolling takes about 30 minutes.

Video recipe for cooking unusual jam with bananas and melons

The following is a simple video recipe in detaildescribes the whole process of cooking melon jam with bananas. Such an instruction will be useful to all the hostesses who want to prepare for the winter a lot of different tasty desserts for their family.

Sweet melon jam is very usefuldessert, which includes vitamins of group B, microelements, which allow to maintain immunity. Therefore, it is recommended to prepare it for the winter in large quantities: such a sunset will help protect against colds for both children and adults. You can cook jam with melon from the flesh of fruits or crusts. If desired, you can brew sweetness with the addition of lemon or orange, bananas, ginger. No less tasty is obtained and jam from melon and apples. In the proposed video and photo-instructions with pictures you can find different ways of simply preparing useful desserts for the winter. For example, help to quickly prepare a melon jam from a melon recipe that describes its cooking with pieces of fruit. Many housewives may like the recipe for the preparation of jam from melon puree. Convenient step-by-step instructions will make it easy to prepare for the winter cold and roll up the fragrant jam easily and simply.