How to properly hang over

To prevent this from happening to you, we recommend you:

• headache can be easily avoided ifthe first glass to eat a meat or fish dish. Some originals advise you to drink a glass of olive oil on the eve of the holiday, but, keep in mind, it is much more pleasant to replace it with a small piece of native, creamy;



• the simplest method of dealing with a hangover is a cupcoffee or tea on an empty stomach. These drinks relieve the feeling of weakness and fatigue, but it is dangerous to abuse double doses - increase nervousness and irritability. If you decide on tea - add a lemon, honey or currant jam. All these additives, in general, can be consumed without tea, mixing lemon or currant juices with mineral water;



• if the heart allows, go in the morning tobathhouse. Abundant sweating opens the pores and removes harmful metabolic waste from the body. You can also join happy peasants, who have been drunk with borscht, cabbage soup, or a simple soup brewed by kind wives on the eve;



• when all the standard methods are obsolete typebrine already tried and the soul craves something extravagant, try the cocktail "Red Eye"; beer in half with tomato juice. It gently envelops the stomach, and at the same time it has alcohol for the desired opohmeleniya. If there is no tomato juice, "heal" just a leaked beer. Uncork the bottle on the eve of the holiday, by the morning it will just ripen.