How to cook spaghetti

Spaghetti, like any other pasta, are getting ready very quickly. But violations in the technology of cookinglead to the fact that the finished dish has to be cut into pieces, because the spaghetti stuck together. Do you know how to cook spaghetti so that the cooked dish does not disappoint you?

Before cooking spaghetti, should choose a suitable pan. Any pasta should be cooked ina lot of water. 100 g of spaghetti should be taken with 100 ml of water. Of course, you can take more water - it does not affect their preparation in any way. But if the water is too little, you will get stuck together spaghetti. It is also important to take into account the quality of the spaghetti you are going to prepare. Macaroni products from durum wheat are not boiled. Cheap pasta very quickly develops and becomes sticky.

Now tell in more detail how to cook spaghetti. Never put pasta in cold water, if you do not want the prepared dish to get sticky. Wait for the water to boil. If you want, you can add salt to the water. Do not worry if you added too much salt. When you wash the macaroni in a colander, the excess salt will be washed off with water.

Often Spaghetti is slightly longer than the height or width of the pan. Here you have two options, how to cookspaghetti. In the first case, you can break the spaghetti into two parts. Or, lower whole pasta in a pan with boiling water. Wait until the spaghetti is soft. Pressing on them with a spoon, you can easily dip the remaining solid ends into the water.

When you have already put the spaghetti in the water, reduce the heat. Any pasta that is cooked onbig fire, become very sticky. Also forget that spaghetti is cooked in an open pan without a lid. This is due to the fact that under the lid the water in the pan again will quickly heat up and will splash onto the stove.

If desired, in a pan with spaghetti can add a little sunflower oil. But in this case there is no guarantee that your spaghetti will not stick together.

Do not forget that there is still a few tricks in how to cook spaghetti. From time to time, stir gently inpan of spaghetti. Ideally, they are stirred with a wooden spoon every minute or a little less often. If you do not stir the spaghetti, they will stick to the bottom of the pan.

Preparation of spaghetti does not last very long. Usually they are cooked for 10-12 minutes. If you are cooking enough thin pastayou will have to shorten their cooking time. Therefore, follow the instructions on the packaging. 2 minutes before the end of the preparation of spaghetti, check if they are ready. This is very important, because the cooking time can vary depending on the hardness of the water. Try to taste whether your dish is ready. If not, leave the spaghetti cooked for another 30-60 seconds, and then try again until the desired hardness is reached.

So, the spaghetti was cooked. But now they should be properly filed. To start spaghetti, so as not to stick together later, should be washed in a colander. Strain the colander with hot water so that your spaghetti is not too cold. Wash pasta should also be hot water.

Before serving spaghetti on the table The plates from which you will eat should also be heated. They will allow your dish to stay hot longer.

It should also be noted that very often Pasta is cooked not only in order to serve them as a separate dish, and for their further baking in sauce. How to cook spaghetti in this case? Follow all of the above instructions. But the cooking time should be cut in half.