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Recipes of pies for New Year 2015 in a hurry


pie for the New Year 2015


On the Russian tradition on the second day after the weddingThe young wife had to bake a cake and treat them to her husband and guests. So she showed her economy. Pies have always been considered a symbol of the kindness and well-being of the family. Traditions are no longer preserved, but every hostess still wants to learn how to bake ruddy tasty pies, pleasing her own family with her craftsmanship. True, time is sometimes not enough for cooking, and what can I say about the festive New Year days. When there is so much fun and interesting around, you do not want to spend much time in the kitchen. We offer you two step-by-step pies recipe in a hurry. Cook with pleasure and enjoy the food with the whole family.






Cherry pie: recipe number 1


In just forty minutes you can cook a sweet and tasty pie with cherries and cereal.


Necessary ingredients:



  • cherry (pitted) - 1 kg

  • oatmeal - two large glasses

  • Wheat flour - 200 g

  • butter

  • sugar

  • sugar vanilla - 1 tbsp. l.

  • lemon peel

  • baking powder - 1 tsp.

  • eggs - 3 pieces

  • rum - 2 tbsp. l.


Cherry pie


Cooking method



  1. In a deep bowl, put the oil, sugar and vanilla sugar. Whisk.

  2. Add two eggs and a lemon rind.

  3. Take one glass of flakes and mix them with flour. Add all these ingredients in a bowl and pour rum (instead of alcohol you can use ordinary water).

  4. Roll the cake dough out of the mass.

  5. Lubricate the baking sheet with oil and lay out the resulting dough. Top with cherries.

  6. Sprinkle the cake with the remaining flakes and add a little sugar to taste.

  7. Bake the cake at 200 ° C until golden brown.


Favorite honey pie Winnie the Pooh: recipe number 2


honey pie Winnie the Pooh


Before a sweet pie with honey, not one sweet tooth will stand.


Necessary ingredients:



  • eggs - 3 pieces

  • sugar

  • honey - 2 tbsp. l.

  • kefir - 100 gr

  • flour - 2 cups

  • soda - 1 tsp.

  • nuts - 1 st


honey pie Winnie the Pooh in a cut


Cooking method



  1. Smash eggs in a bowl, add a little sugar and whisk until foamy.

  2. Add honey and soda to the bowl, whisk again well.

  3. Pour in a lot of yogurt and add a couple of glasses of flour. Whisk.

  4. Now leave to pour nuts and mix.

  5. Pour the resulting dough into a roasting dish.

  6. Turn on and heat the oven. Bake a cake at 160-190 degrees for about forty minutes. To check its readiness, use a wooden stick.

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