Winter salad

Winter salad

For salad preparation you will need:

• carbonated or ham - 400 g


• grapefruits - 2 pcs.


• Frozen string beans - 400 g


• onions - 1 pc.


• green salad - 1 beam


• vegetable oil - 4 tbsp. l.


• vinegar wine or apple - 2 tbsp. l.


• sugar - 1 pinch


• salt, pepper black ground - to taste

Preparation

Without thawing, lay out the string beans inheated frying pan. Add a little water and cook for 2-3 minutes, cover with a lid and stirring occasionally. Then hang the beans into a colander and cool with cold water. So the bean will remain green.

Carbonade or ham cut into slices 1 cm thick, then cut each slice into small blocks.

Peel the grapefruits and divide them into slices. Carefully remove all films - they give bitterness. The large lobules are divided into 2-3 parts.

Put the prepared ingredients in a deep bowl, add the onion, sliced ​​into thin slices.

Prepare a salad dressing. To do this, mix the vegetable oil with vinegar, sugar, salt and pepper.

Pour the dressing salad, shake the container lightly and cover it with a food film, put in the refrigerator for about half an hour.

When serving on serving plates, lay salad leaves, and on top of them a salad.

Bon Appetit!