Canape with fish

Canape with fish

To prepare 30 servings of canapé you will need:

• flour - 500 g


• baking powder - 2 tsp.


• salt - 1 tsp.


• Butter - 100 g


• greens chopped - 1 tbsp. + for decoration


• yoghurt - 300 g


• yolks - 2 pcs. - 400 g


• cheese curd - 400 g


• Smoked fish - 400 g

Preparation

Mix the flour with baking powder, salt, butter, greens and yogurt. Knead the dough. Roll the dough into a layer 1.5 cm thick, cut into 15 identical squares.

Put the test squares on the baking sheet (lined with baking paper), grease with whipped yolks, bake for 12-14 minutes.

Finished squares should be cooled, cut in half and each slice of cream cheese cheese, put a piece of smoked fish, decorate with greens

Bon Appetit!