Pancakes on a fermented woman, step-by-step recipes with a photo. How to cook pancakes on a burger, ryazhenka and milk, fermented baked milk with boiled water, thin

Thin pancakes on a burger with sweet cottage cheese - step-by-step recipe with a photo

Very delicate and porous pancakes in a holeare obtained by the following recipe. They are just perfect together with sweet cottage cheese and sour cream. Delicious will be pancakes on a fermented biscuit with this recipe and with condensed milk.

Necessary ingredients:

• 
  fermented baked milk - 400 ml.


• 
  eggs - 2 pcs.


• 
  flour - 8-10 tbsp. l.


• 
  olive oil - 3 tbsp. l.


• 
  sugar - 3 tbsp. l.


• 
  soda - 0, 5 tsp.


• 
  cottage cheese - 250 gr.


• 
  sour cream or yogurt - 100 ml.


• 
  sugar for filling - 3-4 st. l.

Step-by-step instruction

1. 
   With a regular fork or whisk, beat the eggs withsugar before the appearance of light foam. Fill this mixture with about half the amount of ryazhenka. Mix and add portionwise sifted flour. The dough will turn out thick, like a pancake.


2. 
   Soda we grow in the remaining fermented baked milk and pour inthin trickle liquid into the dough. Mix with a mixer or whisk until smooth. When the dough becomes smooth add olive oil and again achieve homogeneity without oily stains and lumps.


3. 
   The finished dough will be thick and dense. But let it not frighten you - in the process of baking pancakes will turn out to be thin and delicate.


4. 
   Fry pancakes in a dry frying pan. Do not worry, the amount of oil in the test will not allow the pancakes to stick to the surface of the frying pan. Finished pancakes wrapped with curd filling: cottage cheese mixed with sugar and sour cream and beat in a blender until homogeneity.

Tender pancakes on a fermented brewed with boiling water - step by step recipe

As a rule, the custard pancakes are cooked on milk orkefir. But incredibly tasty and supple they are obtained on a fermented woman. But the main advantage of this recipe - such pancakes can be prepared not only on fresh, but also on a fermented fermented burger.

Necessary ingredients:

• 
  fermented baked milk - 250 ml.


• 
  flour -150 gr.


• 
  boiling water - 150 ml.


• 
  eggs - 2 pcs.


• 
  sugar - 2 tbsp. l.


• 
  vegetable oil - 50 ml.


• 
  salt

Step-by-step instruction

1. 
   Whisk with beaten eggs and mixer at medium speed until light foam appears.


2. 
   We add sugar, a pinch of salt and start to introduce flour. Flour can be wheat, and you can take rye or oatmeal - it will also be very tasty.


3. 
   When all the flour is in the dough carefully pour boiling water. Without stopping stirring, add butter and leave a homogeneous dough on the side for literally 15 minutes.


4. 
   Bake pancakes without butter on a pancake pan or pan with non-stick coating.


5. 
   We serve the custard pancakes on the fermented baked with sour cream.

On a note! Pancakes on a fermented bent can be used as a basis for a pancake cake. Their gentle consistency and pleasant aroma will perfectly match with sour cream and condensed milk.

Pancakes on a fermented egg without eggs - step by step recipe

Prepare delicious pancakes on a fermented brewer and without the addition of eggs. The secret of their elasticity lies in the large amount of butter, which must necessarily be added to the dough.

Necessary ingredients:

• 
  flour - 400 gr.


• 
  fermented milk - 900 ml.


• 
  sugar - 3 tbsp. l.


• 
  butter - 60 gr.


• 
  vegetable oil - 2 tbsp. l.


• 
  soda - 1/2 tsp.

Step-by-step instruction

1. 
   In a deep bowl, mix flour, sugar, salt and soda.


2. 
   Add half of the ryazhenka to the dry mixture and mix until smooth.


3. 
   Pour in the vegetable oil and mix again. The dough will resemble thick sour cream.


4. 
   The remaining fermented baked milk is slightly heated in a microwave oven and carefully introduced into the dough, not forgetting to stir in the process.


5. 
   Butter the butter in a frying pan and pour into the dough.
   
   On a note! Melt the butter in the frying pan on which you are going to bake pancakes. The remaining oil will not allow the pancakes to stick to the surface.


6. 
   Fry pancakes over medium heat until golden. We serve pancakes with sour cream.