The most delicious soup with meatballs

1. 
   Soup with chicken meatballs and vegetables


2. 
   Soup with meatballs from pork and noodles

Recipe number 1. Soup with chicken meatballs and vegetables

Soup for soup you can use not onlyfrom chicken, but also from turkey. This meat is more lean and will make the dish not only tasty, but also useful. A great option for a children's dinner. Your kids will definitely love this dish.

Necessary ingredients:

• 
  chicken fillet - 300 g


• 
  onions - 1 pc


• 
  potatoes - 2 pieces


• 
  green peas - 100 g


• 
  carrots - 1 pc


• 
  broccoli - 1 pc


• 
  Bulgarian pepper - 1 pc


• 
  fresh tomatoes - 2 pcs


• 
  pepper ground, salt


• 
  olive oil


• 
  dill, parsley, basil - to taste.

Cooking method:

1. 
   Rinse the meat and let it through the meat grinder;


2. 
   pepper and make small balls the size of a quail egg;


3. 
   potatoes, onions, carrots clean and cut into cubes;


4. 
   pepper, tomato chop;


5. 
   broccoli divide into inflorescences;


6. 
   pour water into the pot, put it on the fire and allow it to boil, then send potatoes, green peas and broccoli there, salt and pepper;


7. 
   After the soup has begun to boil, begin to carefully lower the meatballs;


8. 
   in a frying pan fry the onions and carrots and send to a pan. Let all leave for 15 minutes;


9. 
   then put the remaining vegetables and cook for another 10 minutes.

Finished soup sprinkle on plates, decorate with fresh herbs and sour cream on top. Instead of broccoli, you can take a colored or white cabbage.

Recipe number 2. Soup with meatballs from pork and noodles

Delicate meatballs for soup with homemade noodles, notwill leave indifferent neither an experienced gourmet, nor a little girlfriend. We will teach you how to cook soup with meatballs and win the hearts of your household for dinner at all times.

Necessary ingredients:

• 
  pork - 350 g


• 
  onions - 1 pc


• 
  potatoes - 3 pieces


• 
  carrots - 1 pc


• 
  egg - 1 piece


• 
  flour - 1 tbsp


• 
  pepper ground, salt


• 
  olive oil


• 
  greens - to taste.

Cooking method:

1. 
   in the bowl, beat in the egg, add 1 tablespoon of olive oil, season with salt and pour in the flour, mix the steep dough;


2. 
   thinly roll out the dough, width is not more than 3-4 mm, cut it in thin strips, carefully tear with flour and lay on a wooden plate in one layer;


3. 
   meat wash and pass through the meat grinder twice, salt, pepper and roll small balls (hands can be lowered into cold water so that the meat does not stick);


4. 
   potatoes, onions, carrots clean and cut into small cubes;


5. 
   in a saucepan pour the water and bring to a boil, then send there potatoes, meatballs, salt, pepper and cook over low heat for 15-20 minutes;


6. 
   then lightly shake off the excess flour from the noodles and send it to a common pan;


7. 
   on olive or vegetable oil fry onions and carrots and send to the other ingredients. Let all leave another 5 minutes;


8. 
   after the noodles are ready, the soup cooks.

You can use ready-made pasta, but the dish will not be so homely and delicious.

Now you also know how to cook soup with meatballs so that it turns out homemade, rich and fragrant. Call all relatives and treat them with a delicious dinner with pleasure.