New Year's Eating
New Year's snack on the national Bulgarianthe recipe will take a worthy place not only at the festive tables of the inhabitants of Bulgaria - this dish will surely have to taste to your guests. Ingredients for snacks are available, the dish does not require sophisticated culinary skills. If you are looking for an appetizing snack for the New Year - that's exactly what you need!
New Year's Eating
To prepare a snack, you will need:
- stale white bread - 4 slices
- eggs - 4 pcs.
- milk - 3 tbsp. l.
- ham or sausage - 100 g
- pickled cucumbers - 3 pcs.
- carrots - 1-2 pcs.
- sweet pepper - 1 pc.
- sauce:
- flour - 2 tbsp. l.
- Butter - 2 tbsp. l.
- milk - 1 glass
- grated cheese - 2-3 tbsp. l.
- tomato puree - 0.5 tbsp. l.
- lemon juice, salt, pepper - to taste
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Preparation
Boil hard-boiled 3 eggs. Another egg whip raw. Dip slices of stale white bread into milk, then into a beaten egg and fry in a frying pan over warmed vegetable oil.
Cut two boiled eggs in half. Slice the ham into thin slices. On slices of toast, put the ham, half the boiled eggs.
</ p>Prepare the sauce. To do this, lightly fry the flour in butter, dilute with milk, add salt. Boil for another 2-3 minutes. Add in the sauce grated cheese, lemon juice, tomato puree, ground black pepper to taste. Bring the sauce to a boil and cool.
The remaining ham is diced, mixed with 1.5 pickled cucumbers, also sliced into cubes. Mix mass with sauce, pour sandwiches on top.
Decorate a snack with figuratively cut vegetables, arrange on a serving dish.
Bon Appetit!
