Liver cake
Liver cake is a wonderful snack. It is not difficult to cook it, and the products for it are sure to be found in the refrigerator of every mistress. Juicy slices and melt in your mouth ... This appetizer will certainly please your guests!
Hepatic Cake Classic
List of ingredients:
- liver of beef - 500 g
- eggs - 3 pcs.
- milk - 100 ml
- oat flakes (or flour) - 2 tbsp. l.
- onions - 1 pc.
- grows. oil (preferably the usual sunflower) - 2 tbsp.
- salt pepper
- mayonnaise
- greens, boiled eggs, cheese - for decoration.
To create the very basis of the cake, you will needa well washed liver twice through a meat grinder, once - in a separate form, the second - with the addition of a bulb. Then the resulting mixture should be put in a capacious container, add eggs, milk and oat flakes (flour). Use salt and pepper to give the dish a taste, and then gently beat the ingredients with a mixer until a homogeneous mass is obtained. So you have prepared a test base - something from which your cake will directly be composed.
Baking pancakes for a cake is quite simple: portion by pour the dough into a well-heated frying pan and oiled pan, evenly distribute it and turn it over with a spatula when the underside is already prepared. In principle, the process does not differ from the way of baking ordinary pancakes. When the pancakes cool down a little, you can begin to form a cake: to do this, each element of the base is greased with mayonnaise and laid one on top of the other. Mayonnaise can also be added to the top of the cake, and then sprinkle with herbs, grated eggs and cheese.
Hepatic cake recipe with carrots
Required products:
- Liver of beef - 1 kg.
- Egg of chicken - 3 pcs.
- Flour - 350 g.
- Milk - 0,5 liters.
- Onions - 2 pcs.
- Carrots - 2 pcs.
- Mayonnaise
- Salt, pepper to taste
From the liver form a stuffing, add eggs,milk, flour, salt, pepper and mix thoroughly until smooth. Consistency should be approximately like a thick sour cream. Bake the liver cakes. Cut the onion with the finest half rings, grate the carrots on a large grater, then season these vegetables together. Form a cake on the principle of "cake - mayonnaise - filling". The prepared dish can be served to the table slightly chilled.
Hepatic cake, recipe in a multivariate
You will need:
- Beef liver - 0,5 kg.
- Onions - 2 pcs.
- Carrots - 2 pcs.
- Eggs - 2 pcs.
- Flour - 3 tbsp.
- Tomato - 1 pc.
- Mayonnaise
- Garlic - 3 cloves
- Cheese
- Vegetable oil
- Pepper
- Salt
The liver is twisted through a meat grinder, thenmix with a piece of chopped onion and carrots. Add flour, eggs, salt and pepper to taste and mix again. You can use a blender. The capacity of the multivariate oil and pour the mass there. Hold in the "Baking" mode for about an hour. Allow the cake to cool and divide it into two cakes. Leave the remaining onions and carrots, and then combine with mayonnaise and chopped garlic. The resulting mass is distributed between the cakes, and decorate the top of the cake with grated cheese and tomato. Hepatic cake in the multivariate is ready!
Hepatic cake, chicken liver recipe
Ingredients:
- Chicken liver - 400 g
- Flour - 3 tbsp.
- Egg - 1 pc.
- Onions - 1 pc.
- Carrots - 1 pc.
- Dill - 5 branches
- Sour cream - 4 tbsp.
- Salt
- Pepper
Chicken liver chop with a blender ormincers, then combine with flour, egg, spices and mix the mass to a homogeneous consistency. On a greased frying pan prepare liver pancakes. Grated carrots and chopped onions should also be fried in oil, and then mixed with sour cream and dill. Distribute the filling on each of the cakes and form a cake.
Bon Appetit!
We prepare the liver cake with our own hands