Pancakes with mushrooms: step-by-step recipes with photos. How to cook pancakes with mushrooms and cheese, mushrooms and chicken, bags with mushrooms

Pancakes with mushrooms - an excellent example of deliciousa festive snack that everyone loves. You can prepare pancakes with mushroom filling from champignons, hangers, chanterelles, mushrooms and red mushrooms. And what is remarkable, with each of these mushrooms the dish will play differently with absolutely new flavor notes. We offer you several options for making delicious pancakes with mushrooms, which every hostess should take note of.
Fast pancakes with mushrooms without eggs - step by step recipe with photo
If you think that the pledge of delicious pancakescertainly are chicken eggs, then we are ready to convince you with the following recipe. For the preparation of pancakes with mushrooms in this version you will need all 3 ingredients - milk, flour and vegetable oil. As a filling, white mushrooms or champignons are best. Cooking this dish can be in creamy sauce, sour cream, cream. Ways of preparation: in a bag, multivark, etc. Pancakes with mushrooms are very tasty, useful and contain the necessary composition of BJU,

Necessary ingredients:
milk - 800 ml
flour - 8-9 tbsp. l.
vegetable oil (refined) - 5 tbsp. l.
white mushrooms - 150 gr.
spinach - 150 gr.
red onions - 1 pc.
salt
pepper
Step-by-step instruction
Let's start with the preparation of a test, the recipe of whichextremely simple. Milk and butter mix, add a little salt and flour, mix until smooth. The test will be pretty fluid, but the pancakes will be thin and elastic.
Fry pancakes over medium heat. We take the frying pan with non-stick coating and, if necessary, lubricate its surface with a small amount of butter.
Mushrooms are mine and cut into thin plates. Fry on a small amount of butter, not forgetting to salt well and pepper.
Bring the mushrooms to half prepared and add to themleaves of young spinach and finely chopped onions. Spinach can not be cut, and tear your hands or leave the leaves whole. Stew until the mushrooms and spinach are soft.On a note! White mushrooms and spinach are an approximate option for the filling. With the same success, you can use other varieties of mushrooms and greens.
We put the mushroom filling on the cooled pancake. You can also add a few pieces of cheese. We wrap the pancake with a tube and serve it with sour cream.Attention! If you are adding cheese to the filling, then before serving, send the pancakes with mushrooms for 5 minutes in the oven so that the cheese melts.
Mushrooms with chicken and mushrooms in the oven - step by step recipe with photo
In this recipe, pancakes will not only be fried, but alsoadditionally bake in the oven with cream sauce and chicken. It turns out quite original and very, very delicious! So, look at the recipe for a baked cake with mushrooms and chicken.

Necessary ingredients:
milk - 600 ml
eggs - 3 pcs.
water - 200 ml.
butter - 50 gr.
cream - 100 ml
flour - 1,5 cups
boiled chicken fillet - 150 gr.
champignons - 250 gr.
vegetable oil (refined)
salt
pepper
Step-by-step instruction
Milk and water mix, then add whippedeggs with salt and a tablespoon of vegetable oil. Pour in flour and mix - ready dough should be smooth and homogeneous. Bake pancakes as usual.
Wash the mushrooms and cut into thin slices. Then fry until half-cooked in oil, salt and pepper.
Allow mushrooms to cool and mix them with sliced boiled fillets. Add soft butter to the filling and mix. Put the filling in the middle of each pancake, wrap it in a tube.
Put the pancakes in a heat-resistant shape. On top pour pancakes with mushrooms cream sauce: 30 grams butter butter melt in a frying pan, add 2 tablespoons flour, stir and add the cream, bring to a boil.
Send pancakes with mushrooms and chicken with sauce in the oven for 5-7 minutes. The oven should be heated up to 180 degrees.
Pancakes with mushrooms and cheese - quick turn-by-turn recipe
Hard cheese and mushrooms perfectly blend betweenthemselves, so they should definitely try as a filling for pancakes. In principle, for pancakes with mushrooms, almost any hard cheese is suitable. The main thing that he was moderately sharp and spicy.

Necessary ingredients:
milk - 500 ml
eggs - 3 pcs.
kefir - 200 ml.
flour - 1,5 cups
champignons - 250 gr.
cheese - 150 gr.
vegetable oil (refined)
salt
Step-by-step instruction
First, mix milk and kefir. Then add egg whipped with salt, refined butter to them. The last thing you need to add flour. This should be done carefully, introducing flour in small portions and constantly breaking the whitens formed lumps.
Bake pancakes on a hot run until golden.
Mushrooms fry, can be with onions and herbs. Grate the cheese on the grater.
On a note! If you have few mushrooms, you can always increase the amount of stuffing with other ingredients, such as potatoes or sausages.
Mix the cheese with the mushrooms and the finished filling to fill half the pancake. Collapse the pancake with a tube or envelope. Serve with sour cream.
Pancake bags with mushrooms and cheese - step by step video recipe
The original pitch will help you to play in a new waytaste even the usual dishes. Try to cook pancakes with mushrooms, cheese and greens in pouches on this video-recipe and surprise your guests with an unusual snack on the festive table.
Pancakes with mushrooms and cheese in sacks. Ideas from the Internet
Watch another video on the topic:
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