The whole leg in the oven - how tasty to cook? Chicken legs in the oven: recipes with photos. Video.
Chicken thigh is extremely popular,affordable and easy to prepare a dish. Indeed, appetizing fried in a frying pan, a ham in combination with a side dish of boiled potatoes or pasta is perfect for a quick lunch or dinner. As a festive option, you can bake pickled ham in the oven, using different herbs and spices. Tender, juicy and fragrant baked meat is enough to lay out on a beautiful dish, decorate with greens and you can serve guests. How delicious to cook a whole leg in the oven (in a package, in sour cream, mayonnaise, a dietary recipe, for children, a grill, etc.)? Recipes for delicious chicken legs and marinade for them with step-by-step photos of the house will make the cooking process surprisingly simple and understandable.
Chicken thigh in the oven with a potato - recipe with a photo
This dish - just a "find" for every mistress. Especially if before the arrival of the guests there is not more than an hour and a half, and dinner is not yet ready. Chicken, baked with potatoes for a garnish, just will not remain without "attention" on the festive table!
Grocery list:
chicken leg chicken - 2 pcs.
potatoes - 1 kg
Sunflower oil - 3 items of l.
water - 1 glass
mayonnaise - 2 tablespoons
spices - 0,5 tsp
ground black pepper - ¼ tsp
oregano, dried - pinch
paprika powder - ¼ tsp
turmeric - ¼ tsp
salt - to taste
How to cook a whole leg in the oven - step by step guide:
Clean and wash my potatoes.
We cut potatoes into pieces, salt, sprinkle with spices, add sunflower oil and mix well. We put it into the baking dish.
We prepare chicken thighs - mine, rubbed with salt, black pepper, paprika, turmeric and oregano. We spread meat with mayonnaise.
We spread the whole leg to the potatoes and pour boiling water at room temperature.
Put the form in preheated to 180degrees oven and bake for about an hour. We carefully monitor the water level - when boiling it needs to be poured. In order for the dish to become saturated with its own "juices", you need to cover the form with a layer of foil at the end of the cooking.
Now it's time to put the baked in the ovenleg and potatoes on a wide, beautiful dish. We decorate with pieces of fresh tomato or sweet pepper, sprinkle with finely chopped parsley and dill. Tasty and healthy!
Delicious crust in oven with cheese - step by step recipe with photo
Piquant taste of chicken meat will give an original combination of cheese and garlic. And what a fragrance! With the addition of your favorite spices and seasonings, this dish will become the main decoration of the table.
Prescription products:
chicken thigh - 6 pcs.
Cheese hard - 250 g
mayonnaise - 250 g
garlic - 2 - 3 denticles
ground black pepper - 5 g
parsley dill
salt - to taste
Step-by-step instruction
The whole leg is washed under running water, cleaned of hairs and feathers, skins, grease. We put in a deep form for baking.
In a separate container we spread mayonnaise and finely chopped greens.
We rub cheese on a large grater.
Grind the cloves of garlic in a special crush.
Add grated cheese and crushed garlic to mayonnaise and mix thoroughly.
The resulting mixture is covered with a whole leg and put in an oven, heated to 180 degrees.
We bake for 15 minutes - until the formation of an appetizing golden crust. If the cheese begins to melt, then set the temperature to 100 degrees and continue to fry for about 20 minutes.
Ready chicken legs in the oven will belavish a wonderful aroma, and the meat just melts in the mouth. As an ornament of a dish it is possible to pick up pieces of colorful vegetables - red tomatoes, yellow peppers, feathers of a green onion, twigs of parsley and dill. Done!
How to cook a whole leg in foil - an interesting recipe (with photo)
The main advantage of this methodpreparations in that the meat in the foil perfectly retains the juiciness and aroma. In addition, the recipe can be attributed to dietary, because for the preparation of the legs do not need oil and mayonnaise. So that adherents of a healthy diet or dieter can safely enjoy their favorite chicken - it's not only tasty, but also useful. It takes 30 minutes to an hour to bake the legs.
Ingredients:
chicken legs - 4 pcs.
kefir or yogurt - 1 glass
garlic - 2 cloves
lemon juice - 3 tbsp.
Provencal herbs (rosemary, marjoram, tarragon) - 1 tbsp.
green onions - a few feathers
breadcrumbs
black pepper - ¼ tsp
turmeric - 0,5 tsp.
salt - to taste
Chicken thigh in the oven - step by step instruction:
Kefir, black ground pepper and Provencal herbs are combined in one container and mixed thoroughly.
Add turmeric and juice of half a lemon
Sliced onions and crushed garlic are also combined with marinade.
Rinse and peeled chicken thighs "generously" spread the mixture and put in the refrigerator for 2 - 3 hours.
Before baking in the oven, the whole chicken should be sprinkled with breadcrumbs and put into a mold covered with a layer of foil. Then put in a preheated to 180 degrees oven, about 20 - 25 minutes.
Dietary chicken legs in kefir, baked in foil - ready!
How to cook a chicken leg in a sleeve - a recipe with a photo
The chicken meat, cooked in the sleeve, is soft and juicy. The time for baking of the legs is 45 minutes, not counting the time of marinating the chicken.
What ingredients will be needed:
chicken legs - 2 pcs.
mayonnaise - 2 tablespoons
garlic - 2 cloves
Salt and spices - to taste
Step-by-step cooking:
Mayonnaise, spices and salt are mixed and spread the prepared and washed ham. Then we put the meat in a container and leave it in the refrigerator to insist on marinade for 2 to 3 hours.
We put the whole leg in a sleeve for baking and send it to the oven (180 degrees). Fry about 30 minutes
How to cook a ham in the oven with a crispycrust? You can cut the film with the finished legs, put it back in the oven and turn on the blowing mode. After 10 - 15 minutes, chicken legs in the sleeve are ready (pictured). We decorate the dish with lettuce leaves, vegetables and green sprigs.
How tasty to bake chicken legs, video
Advantages of the recipe are obvious - fast, affordable andnourishing. High degrees in the oven will ensure the baking of the bird, and the dish will certainly please you with its taste. The chicken is perfectly combined with onions, potatoes, fresh vegetables, greens. Cooking and enjoy!
