Delicious potatoes in a rustic way

1. Potatoes in a rustic way in the oven


2. Young potatoes are rustic in a multivariate


3. The potatoes are rustic, as in McDonald's

Recipe number 1. Potatoes in a rustic way in the oven

Prepare this beauty is simple. It can become a wonderful side dish, and can also serve as an independent dish, especially during fasting. Since the potatoes are baked here, and not fried, this dish will appeal to those who follow their figure.

Necessary ingredients:

• potatoes - 1 kg


• vegetable oil - 50 g


• salt and spices - according to your taste.

Cooking method

The recipe is the simplest. Preparation will take you only 10-15 minutes:

1. We take potatoes and thoroughly rinse under running water, cut into four parts;


2. add it to a bowl, add butter, spices, salt. We mix everything well;


3. on the baking sheet spread potatoes with one bowl and bake in the oven for 30-40 minutes. Everything, the dish is ready!

You can take a young or old potato, for this recipe it does not matter. Sunflower oil, if desired, replace with olive oil.

Recipe number 2. Young potatoes are rustic in a multivariate

In the season of young potatoes this is the most popular recipe in my family. The multivarifier will help make the cooking process even easier, and the main thing is always a wonderful potato.

Necessary ingredients:

• young potatoes - 800-900 g


• sunflower oil - 40 g


• salt and spices - according to your taste.

Cooking method:

Young potatoes will turn out especially fragrant, if it is sprinkled with paprika, a mixture of peppers and coriander. So, let's start:

1. the young potatoes are thoroughly washed. If the tubers are large, divide into four parts, smaller - in half, and if very small - you can and completely cook;


2. then season with salt, spices, butter;


3. all we send in a pan from a multivark and we put a mode "Baking" for 40-45 minutes.

To this dish I still serve sour cream sauce. To do this, mix a glass of homemade sour cream, 3-4 chopped cloves of garlic, finely chopped dill, salt and red pepper.

Recipe number 3. The potatoes are rustic, as in McDonald's

Those who have ever visited McDonald's have certainly tried their famous potatoes. I suggest preparing the same, and maybe even better, at home.

Necessary ingredients:

• potatoes - 1 kg


• olive oil - 5 tbsp. l.


• black pepper, oregano, paprika, coriander, turmeric - one teaspoonful


• salt - according to your taste.

Cooking method:

1. we peel the potatoes from the peel, cut them into slices, and dry them well with a paper towel;


2. in a separate bowl, mix all the spices and salt;


3. potatoes are greased with vegetable oil, and then each slice is dipped in spices and laid out on a baking sheet;


4. bake until ready at a temperature of 220o 20-25 minutes.

Immediately warn that potatoes are sharp and piquant. Therefore, if you have a lot of spices, you can take a smaller one.

I hope that one of these recipes will become your favorite and will please you and your family members for a family dinner or dinner.